Lots going on Friday

11:00 - Test your pressure cooker gauge. Tammy Roberts, extension nutritionist will test your gauge for free.

11:30 - Tammy will discuss canning green beans (we have loads still at the market & how nice to can in the cooler weather). We will also have a sign up sheet for folks interested in taking a full blown canning class next year. The cost will be $15.

Lunch is chili with all the fixin's, chips, crackers, carrot cake and drink for $6.

Bailed Green and Wired Tight will play Appalachian Mountain Music between 11 and 2.

The third graders from Eugene Field will visit the market at 12:30.