Monday, November 17, 2008

Holiday Market

Bearing in mind that I'm half way around the world in Fremantle, Western Australia, here's some info on the Holiday Market. We're expecting two of our meat vendors - Madewell Pork and Flintrock Bison (and elk). If you plan to buy meat for serving on Thanksgiving, be sure to contact them ahead of time so the meat will be defrosted when you pick it up on Wednesday.

Sunny Lane Farms (the last time I heard) was not planning to be at the Holiday Market with their beef and chicken because of a scheduling conflict with the processor. However, all our meat folks should be at the Winter Market (11 to 2 under the pavilions) this Friday.

We're also expecting several of our bakers, possibly a grower with high tunnel tomatoes, and honey, honey products, jams, jellies, and candy at the Holiday Market.

The Holiday Market is the day before Thanksgiving (Wednesday, November 26) from 11 to 1 at the Clubhouse, 115 North Madison, between Daughtery and Broadway.