Bake Sale Opportunity

The market will host a bake sale each Saturday beginning in June. If you have a nonprofit that would like to participate, please give Eileen a call at 417 483-8139.

All bake sale items must be what the health department calls "non-hazardous" which basically means that the item doesn't need refrigeration. So fruit pies, breads, cookies, cakes are all good, while cream pies and eclaires wouldn't be.

The market will be open under the pavilions every Saturday beginning June 7 from 9 a.m. to noon.